Dr. Jill C. Moore M.D.

Recommended Articles

• Growing Concerns with Gluten Lead to Surge in Gluten-Free Magazines

  Multiple Health Issues Discourage Gluten in FoodsCeliac disease, a genetic problem that causes the immune system to attack the small intestine where gluten is ingested, is now estimated to affect 1 out of every 100 people worldwide. It can be tracked due to a DNA marker which indicates its presence....

• What Causes Colon Cancer?

  As with any cancer, genetic factors play a role in colon cancer as well. However, greater than 75% to 90% of the population develops colon cancer with little or no genetic risk. This means that genetic factors play only a minor role in colon cancers.What are the genetic factors that predispose you...

• Traveling with Crohn's Disease

  Living with a chronic illness can be difficult, let alone travelling or facing the unknown. For those who live with Crohn’s disease, the next flare-up or episode can constitute enough unknown to make travelling seem impossible.However, managing and moving forward is an important part of coping...

• How to Prepare for a Laparoscopy

  OverviewLaparoscopy is a type of endoscopic procedure that will allow doctors to look inside your abdomen using a surgical telescope. The telescope is known as the laparoscope. The laparoscope is equipped with a front camera that transmits the images captured in high definition to a nearby video...

• Tay-Sachs Disease in Children

  IntroductionHealthy infants tend to achieve their growth and development milestones in a timely manner. They also develop their vision, hearing, movement, and other types of vital functions because certain enzymes clear out fatty protein as well as other unwanted elements that can hinder normal...

• Mandy Moore Determines Whether or Not She Has Celiac Disease

  Celiac disease is becoming more popular because it has significantly increased its rate of affected people with the passage of time. People becoming more aware of the condition and how it affects the lives of people who are gluten intolerant have led big companies and franchises, such as McDonald's,...