Dr. Andy Fan M.D.

Recommended Articles

• Crohn's Disease: "I Felt Like I'd Eaten Knives"

  Jean Alys Barker, Baroness Trumpington, has been an important figure in the political landscape of the United Kingdom for decades. Her grandson, Chris, has Crohn’s disease.The 95 year old Baroness has retired from politics, but was a recent guest editor on BBC’s Today show. Her segment about her...

• Is Your Poop Healthy?

  Have you ever given a glance at your poop before flushing it? Probably, not! We mostly do it every day, but never realize that the look and color of our poop can indicate a lot of things about our health. Yes! Our pooping habits can tell a lot about whether we are leading a healthy lifestyle or not....

• Does Crohn's or Colitis Put Someone at Risk for Another Disease?

  As Ben Franklin said, “An ounce of prevention is worth a pound of cure,” and if you have Crohn’s Disease or colitis, you know there are fewer mantras truer than this.The symptoms of IBD and some of the medical treatments that go along with it can all put you at risk for various ailments and...

• What Are the Symptoms of Acid Reflux?

  Acid reflux is so common that most people take this for granted. Little do they know about the complications of acid reflux that would arise if it is untreated. If acid reflux is left untreated, it can lead to a condition known as Barrett’s esophagus, which is a precancerous state. Because of this...

• New Research May Find a Breakthrough in Celiac Disease

  The organization, Beyond Celiac, states that about one in 100 Americans have celiac disease and their quality of life is negatively affected. There is hope on the horizon; however, a partnership between an industrial pharmaceutical company and a university lab has potentially found a promising...

• Teen Celiac Disease Patient Starts a Kosher Gluten-Free Food Bank

  Celiac disease is a type of autoimmune disease that interferes with the absorption of nutrients while also damaging the small intestines. People with this disease cannot tolerate gluten, which is a nutrient not only found in a lot of the food found in the supermarket, but also commonly used in...