Dr. Ghazala M Abuazza MD

Recommended Articles

• Roasted Kale Chips Recipe

  Kale is a nutrient powerhouse. When eaten raw, kale provides an exceptional amount of vitamins A, C, B6, folate, and manganese. When kale is cooked, many nutrients disappear, except for vitamin K, which helps blood clot to prevent excessive bleeding.Kale is considered to be one of the world's...

• The Super Anti-Aging Drug You Need to Know About

  Retinoids are considered to be the best weapon against aging by most dermatologists. Often regarded as an indispensable anti-aging component, this vitamin A derivative reduces wrinkles, increases the thickness and elasticity of the skin, and lightens the dark spots caused by sunlight. Retinoids...

• What Could Lead to Nephrotic Syndrome?

  IntroductionNephrotic syndrome refers to a group of symptoms that occur when there is something wrong with your kidneys. It can affect people of all ages and is often treatable. Kidney damage may be suspected if an individual shows any of the following symptoms:...

• What Is Renal Ultrasound Used For?

  A renal ultrasound is actually a diagnostic procedure, wherein high-frequency sound waves are transmitted through the body tissues that are inaudible to the human ear. The echoes recorded into videos or images of the internal structures of the body.A wide range of diseases and conditions can be...

• Wilms Tumor Facts

  Wilms TumorWilms tumor, also called as nephroblastoma, is a type of cancerous tumor in the kidneys. The name of the disease comes from a German doctor named Max Wilms, who wrote about it in 1899. Children ages 3-4 years old are more likely to develop Wilms tumor.Wilms tumor accounts for around 9 out...

• Nephrotic Syndrome in Children: What You Need to Know

  Nephrotic Syndrome in ChildrenNephrotic syndrome in children is not a disease, but rather a group of symptoms that usually indicate kidney damage (particularly glomeruli damage) and proteinuria (high levels of protein in the urine). When there is kidney damage, a protein called albumin, which is...