Mary Heintz M.D.

Recommended Articles

• The Correlation Between Height and Heart Disease Risk

  The New England Journal of Medicine recently published research linking height and coronary artery disease through the study of genetics. Doctors have known since the 1950s about the link between short stature and coronary artery disease, “but the reason behind this really hasn’t been completely...

• Alternative Remedies to Treat Cardiovascular Diseases

  Herbal Treatment of the heart has been used by mankind for centuries and has shown an excellent effect. Especially effective was the use of medicinal plants in the case of chronic diseases, such as atherosclerosis and hypertension, where treatment involves a particular duration and a comprehensive...

• Ehlers-Danlos Syndrome: Symptoms, Causes, Diagnosis, and Treatment

  What is Ehlers-Danlos syndrome (EDS)?Ehlers-Danlos syndrome (EDS) is a group of genetic disorders that affect the body’s connective tissues, which are proteins that support the blood vessels, skin, bones, and other organs in the body. Connective tissues also provide elasticity and strength to the...

• Medical Conditions That Are Associated with Lethargy

  What are The Symptoms of Lethargy?Lethargy symptoms include:• Sluggishness• Being moody• Decreased level of alertness• Low energy levels• Fatigue and lack of motivation• Depression• Weight loss• Sweating and diarrheaMedical conditions such as premenstrual syndrome and medicinal side...

• What is Systemic Lupus Erythematosus?

  Systemic Lupus Erythematosus is a chronic autoimmune disease that affects several systems of our body. SLE is also known as discoid lupus or disseminated lupus erythematosus. How common is SLE? Out of all the types of lupus, SLE is the most common form. Systemic Lupus Erythematosus is a very common...

• What Can Too Much Sodium Do to My Body?

  A recent CDC report shows that many of restaurants and grocery stores have food that contain extremely high levels of sodium in its product. Breads and rolls were noted to be the most important culprits among these. Some of the foods that contribute to almost 44% of the sodium content that we...