Dr. Muhammad Haitham Al-midani MD FACP

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• The Tell-Tale Signs of Gallstones

  We have all heard stories; both happy and painful ones. Most people who have experienced the symptoms of gallstones, especially belly pain say it is unbearable and worse than labor pain!Gallstones are stones of different sizes that are created from bilirubin and cholesterol within the gallbladder....

• Carafate Side Effects

  Generic Name: SucralfateWhat is Carafate?Carafate (sucralfate) is a medication used for the treatment and prevention of intestinal ulcers. This medication coats the ulcers and protects it from further injury. Its action helps the ulcers to heal more quickly. Sucralfate does not get easily...

• What are the Causes and Symptoms of Peptic Ulcers?

  Peptic ulcers refer to the sores present in the lining of stomach, esophagus, and small intestine. In the small intestine, the sores are often present in the upper part, called the duodenum. Peptic ulcers in the stomach are known as gastric ulcers, while those present in the esophagus are known as...

• Teen Celiac Disease Patient Starts a Kosher Gluten-Free Food Bank

  Celiac disease is a type of autoimmune disease that interferes with the absorption of nutrients while also damaging the small intestines. People with this disease cannot tolerate gluten, which is a nutrient not only found in a lot of the food found in the supermarket, but also commonly used in...

• Actress Jennifer Esposito Shares her Celiac Disease Misdiagnosis

  Jennifer Esposito, the star of films like Crash and popular television shows like Spin City and NCIS, has been suffering in silent frustration for almost 25 years…until she found out about celiac disease from a doctor who would truly listen—and pay heed to what she was going through.Esposito...

• Gluten-Free Food Bank Helps Families in Need in Massachusetts

  Celiac disease is a chronic condition caused in the digestive tract, it has an immunological origin characterized by a permanent intolerance to a protein called gluten which is present in cereals (wheat, oats, barley or rye). When the patient ingests foods containing gluten, the lining of the small...