Dr. Michael M Phillips MD

Recommended Articles

• The Top 10 Gluten-Free Snacks

  Not eating gluten is challenging, but don't worry! There are healthy and wonderful alternatives that are naturally gluten-free. You can eat just about anything from these gluten-free food groups:...

• What Is Campylobacter Infection: Causes and Treatment

  Campylobacter InfectionOne of the main causes of diarrhea is Campylobacter. It is also one of the major causes of foodborne illnesses. When it infects the gastrointestinal tract, it can cause cramps, fever, and diarrhea. Campylobacter infections can be prevented by good handwashing habits and food...

• Fast Food Chain Offers Gluten-Free Substitute

  There is a certain fast food restaurant in the United States that serves a sandwich featuring a gluten-free bun for celiac disease sufferers. Chick-fil-A, headquartered in Atlanta, Georgia in the United States, declared that they would be adding this sandwich to the menu. The newest bun is made...

• Can Losing Weight Cause Gallstones?

  Losing weight rapidly if you are overweight can increase the risk of developing gallstones. Dieters who shed weight slowly are safer than those who lose three pounds or more in a week.The GallbladderThe gallbladder, which is a tiny sac found below the liver, functions as bile is stored until it is...

• Constipation as a Symptom of Parkinson’s Disease

  The medical world, as of today, still questions the cure and the cause of having Parkinson’s disease (PD). However, several treatments, surgeries, and therapies are present to aid PD patients. Earlier studies have proved that the said illness occurs due to the nerve cells dying in the brain,...

• Radio Segment Shows Why Celiac Disease Awareness Is Needed

  Recently a morning radio show in St. Louis broadcasted a segment called “Dirty Little Secrets.” A listener who worked at a bakery revealed she lied to customers by telling them there was no gluten in the baked goods they sold when gluten was actually an ingredient in their products. ...