Dr. Richard J Marina MD

It is essential that those with celiac disease do not eat any gluten – even accidentally. But many people think that a gluten-free diet is just a fad and not a medical necessity for those who have celiac disease. These same people discount the implications of even accidental gluten exposure. ...

When it comes to celiac disease, there is a lot that is known and a whole lot more that still remains a mystery.  At a recent symposium called Beyond Celiac Research, experts came together to discuss what can be done to improve and increase research around celiac disease and possible treatment...

Once diagnosed with celiac, switching to a gluten-free diet is the best option. A gluten-free diet is supposed to reverse the damages caused by gluten exposure, but perhaps, not all of them. For some, specific symptoms continue to persist long after they have given up their favorite breakfast cereal...

Both Crohn’s disease and ulcerative colitis can trigger life-threatening complications that may require surgical intervention. According to Statistics Canada, suicide is a major cause of impulsive and preventable death. It is one of the leading causes of death among individuals of all ages and it...

Disorders in the immune system can cause abnormally high or low activity of the immune system. It is also known that celiac disease is an autoimmune condition. This disease is a severe genetic condition. It means that the antibodies start attacking the body instead of fighting off infections such as...

Gastroenteritis, commonly known as "gastro", is a type of infection/inflammation that affects the human digestive system.A number of germs can cause gastroenteritis. They include: Viruses, especially those relating to norovirus, rotavirus, and hepatitis A. Bacteria such as the Salmonella,...