Dr. Argiri X Brook MD

Recommended Articles

• Newborn Fever: What to Do?

  What is a newborn fever?According to the American Academy of Pediatrics (AAP), the normal body temperature of a healthy infant is between 97-100.4 degrees Fahrenheit or 36-38 degrees Celsius. You’ll know that your baby has a fever if his or her body temperature rises above 100.4 degrees Fahrenheit...

• Complications of Glucose-6-Phosphate Dehydrogenase (G6PD) Deficiency

  IntroductionGlucose-6-phosphate dehydrogenase (G6PD) deficiency is an inherited condition in which the enzyme glucose-6-phosphate dehydrogenase is not produced enough by the body. This enzyme is needed to help the red blood cells (RBCs) of the body to function normally.If there is a lack of this...

• What Are the Symptoms of Chickenpox?

  Chickenpox is an infectious disease caused by varicella zoster virus. It is very common among children but may affect adults also. Infection by this virus causes red blisters in different parts of the body. This skin condition has become less common with the advent of chickenpox vaccination. The...

• Teen with Autism Creates Artificial Intelligence Prototype

  When educators are faced with a child that responds differently in a classroom environment that what is typically expected, teaching that child can be a daunting task. It’s not uncommon knowledge that children with autism, especially if they have a more severe form of autism, don’t always...

• Obese Children Can Reduce Their Risk for Heart Disease

  In a new study, researchers analyzed data from four different studies to see if childhood obesity results in an increased risk of heart disease and other health problems. Results of the study, published in The New England Journal of Medicine, showed that obese children who cut down weight and reach...

• Brown Rice Syrup Can Increase Your Risk for Different Medical Conditions

  Organic brown rice syrup may increase the risk of heart disease and cancer due to the increase of arsenic in the body, according to researchers. Brown rice syrup is a very popular sweetener for many individual's who must eat gluten free. Adding this syrup to any food or beverage may increase levels...