Dr. Eddie S. Starnes M.D.

Recommended Articles

• There Is Still No Proven Way to Prevent Celiac Disease

  Celiac disease is not as uncommon as it used to be. As more and more diagnoses are coming up, gluten-free products have been crowding all along the shelves at several supermarkets. For those who have researched the disease a little deeper, they have already found that celiac disease is a genetic...

• Is Appendicitis Hereditary?

  In order to understand the condition of appendicitis and to know whether it is hereditary or not, we first need to know which body part it affects and what are its symptoms. Appendicitis affects the appendix, which is a small tube–like structure attached to the large intestine. The part of the...

• Does Smoking Cause Acid Reflux?

  In 2013, the U.S. Centers for Disease Control and Prevention (CDC) reported that the average smoker smokes 10-19 cigarettes a day, and about 17.8% of the population were active smokers. The first studies linking smoking to gastroesophageal reflux, or acid reflux, discovered that symptoms began...

• Avoid Delaying Acute Ulcerative Colitis Surgery, Study Says

  The American Society of Colon and Rectal Surgeons Annual Scientific Meeting presented data that showed postoperative complications and longer hospital stays were more common in patients with acute ulcerative colitis, for whom surgery was postponed. Ira Leeds, general surgery resident of the...

• Crohn's Disease: Foods, Vitamins, Supplements, and Herbal Remedies

  Crohn's Disease and VitaminsCrohn is an inflammatory bowel disease which mainly affects the gastrointestinal tract causing severe pain in the abdomen, constant fever and reduction in weight. It does not allow the digestive system to absorb the required vitamins and nutrients from the food.Vitamins...

• How is Celiac Disease Diagnosed?

  Celiac disease is an autoimmune disorder that leads to damage in the lining of the small intestine when exposed to gluten in certain foods. People who have celiac disease are unable to properly digest gluten, a protein found in wheat, rye, and barley. In these individuals, the damage that results...