Margaret Mary Cipriano

Recommended Articles

• Genes Determine the Amount of Caffeine Your Body Absorbs

  A new study has indicated that genes determine how much caffeine a person consumes in the form of coffee, tea, soda, and chocolates. Two genetic variations that influence the metabolism of caffeine are also associated with how much of caffeine a person consumes. Study leader Marilyn C. Cornelis,...

• Is Binge Eating Disorder Genetic?

  Anorexia nervosa and bulimia nervosa were previously thought to have been caused by socio-cultural factors. Nevertheless, recent studies suggest that these conditions are influenced by genes in particular people. Although it has shown good progress, molecular genetics studies of these conditions are...

• How Is Leukemia Diagnosed?

  Leukemia in its early stages may present no signs or symptoms, as these only appear when the leukemia cells have taken over a large number of normal blood cells. A person with leukemia is very lucky indeed if early-stage detection occurs incidentally, through a routine blood test or one done for...

• How to Control Your Sodium Levels

  A recent CDC report shows that many of the foods used in restaurants and foods sold in grocery stores have the potential to increase sodium levels in the body when consumed. Breads and rolls were noted to be the most important culprits among the variety of foods that do this. Some foods that...

• What Affects Night Vision?

  Problems with night vision is a very common problem. Most of the night vision problems, like halos, blurred vision, and night blindness, may be treated. Some of these may also be a sign of congenital medical condition, like retinitis pigmentosa. A number of other conditions, like exposure to the sun...

• Health Benefits of Asparagus

  What is Asparagus?The onset of spring brings us a nutritional vegetable known as Asparagus. This vegetable was a member of the lily family earlier, but has now been classified in Asparagaceae family. Most of the plants in this family are non-edible and in fact, most of the varieties of asparagus are...