Dr. Arthur L Berman D.O., F.A.A.I.M

Not eating gluten is challenging, but don't worry! There are healthy and wonderful alternatives that are naturally gluten-free. You can eat just about anything from these gluten-free food groups:...

Health care personnel can identify many cases of appendicitis by checking the patient's medical history and then doing a physical examination of the individual.The health care personnel will ask questions like:...

What is gluten?Gluten is the entire protein content found in wheat, rye, and barley. Gluten is found in flour as well. It is the gluten that helps to prevent the crumbling of bread and other baked products. This characteristic feature of gluten has made it very popular and is now used in almost all...

Traveler’s diarrhea is an infection of the stomach or intestine caused by consuming contaminated food and water. This travel-related infection is commonly seen in developing countries. Traveler's diarrhea is also known as Turista, Delhi Belly, and Montezuma's Revenge in other parts of the world....

Inflammatory bowel disease (IBD), an umbrella term used to describe disorders that trigger chronic inflammation in the digestive tract, remains a clinical puzzle. Current treatments are not effective for all individuals with IBD and many even stop working with time. However, regardless of their...

Adolescence and young adulthood are formative points in a person’s life. These are times when people are thinking about and beginning to plan for their futures while also forming life-long relationships and perhaps beginning to build families. Throw a chronic disease like Crohn’s or colitis in...