Dr. Kuldeep Singh Tagore M.D.

Right below the liver is a small sac known as the gallbladder. Its function is to hold bile until it is required. The bile helps in the digestion/breakdown of fats. When fats are noticed by the gallbladder, it pushes the bile concentrate towards the small intestine through contractions.Bile pigment,...

Gastroesophageal reflux disease is a chronic digestive problem that affects the lower esophageal sphincter, resulting in the reflux of acid into the esophagus causing heartburn. It is also known as reflux esophagitis.Between the stomach and the esophagus is a ring of muscles that act as a sphincter,...

What is E. Coli?E. coli is a bacterium that normally dwells in the intestines of both animals and humans. However, there are certain types of E. coli, specially E. coli 0157:H7, that are known to cause intestinal infection, which would lead to cramps, vomiting, and bloody diarrhea. E. coli is also...

Almost every cell in the body has a primary source of energy, which is usually glucose. However, when the body doesn't have enough glucose, the liver responds by producing chemicals known as ketones, converting stored fatty acids into ketone bodies. Ketones are used as a backup fuel source when...

As a little talked about topic within the celiac disease community, migraines and celiac disease can indeed go hand in hand. Diagnosing celiac disease and gluten sensitivities is almost never an easy task for both patients and healthcare providers alike. The relation between migraines and a...

Celiac disease, non-tropical sprue, or gluten induced enteropathy does not always cause symptoms. It can either remain silent or produce symptoms.Silent celiac diseaseSilent celiac disease is that the disease does not present any symptoms, but if investigated, will show positive blood test results...