Dr. Theodor Feinstat MD

Recommended Articles

• Celiac Disease and Type I Diabetes Patients at a Higher Risk for Fractures

  From time to time, patients may develop what is known as a comorbidity, which is essentially a word used to describe a situation wherein the subject is simultaneously diagnosed with two diseases or conditions.  This can occur for a multitude of reasons, one being that the first condition may very...

• Traveling with Crohn's Disease

  Living with a chronic illness can be difficult, let alone travelling or facing the unknown. For those who live with Crohn’s disease, the next flare-up or episode can constitute enough unknown to make travelling seem impossible.However, managing and moving forward is an important part of coping...

• IBD and IBS: What’s the Difference?

  When discussing different medical conditions, it’s easy to get caught up in all of the terminology. Multisyllabic words and acronyms seem to cover the pages of researchers’ reports on various medical conditions, and this can sometimes make it difficult to understand what is really being...

• Recovery from a Gallbladder Surgery

  You may be given pain relievers as you wait for the anesthesia to wear off after your gallbladder removal surgery. After surgery, you will be transferred to a recovery room where your condition will be monitored as you are given some time to rest.During a keyhole operation, carbon dioxide gas is...

• Flatulence (Gas): Causes and How to Relieve Flatulence Fast

  What is flatulence?Flatulence is commonly called as "passing gas", "passing wind", or "farting". Flatulence is the medical term for releasing gas through the anus. Flatulence or intestinal gas is the state of having excessive gas in the stomach or waste gas, which is produced during digestion and is...

• Are Blood Transfusions and Celiac Disease Related?

  Celiac disease is a dangerous autoimmune disease that is triggered by the consumption of foods that have gluten, which is commonly found in wheat, barley and rye; when people with celiac disease consume foods with gluten, a reaction is triggered that forces the immune system to respond by damaging...