Dr. Roberto Di nicolo M.D.

Recommended Articles

• How Do I Protect Myself from Spring Allergies?

  Pollen grains from flowers are the main cause for spring allergies. When pollen enters an individual's nasal cavities, particularly in those who are allergic to them, it stimulates the immune system to react in an allergic response. Antibodies produced by the immune system start attacking the...

• What Are Petechiae?

  What Are Petechiae?Petechiae can be described as marks or blotches that normally appear on the skin and are tiny, round, and purplish or reddish in color. Petechiae are usually pinpoint-sized. Minor hemorrhage (bleeding that is localized below the skin) is the source of petechiae.Although they...

• Facts About Asthma That You Should Know

  Breathe in and breathe out. Isn't it one of the simplest things to do in life? But when you see your loved ones, especially your children, wheezing, it can really make you anxious and stressed. One of the most traumatizing diseases that can leave one struggling for something as basic as oxygen is...

• What are the Symptoms of Allergies?

  The term allergy refers to the exaggerated immune response to certain foreign substances that normally may be harmless. These substances, which trigger an allergic response, are called allergens. The allergens may not trigger a similar response in everybody, and may remain harmless for others. Some...

• Can My Diet Influence Eczema Flare-Ups?

  There are a number of triggers that can cause eczema flare-ups. Most patients will identify these on their own and possibly take steps to avoid them. However, whether diet can cause eczema flare-ups is still a bone of contention.For a long time, it had been held as an unprofessional myth or...

• What Precautions Should be Taken for Peanut Allergies?

  Peanut allergies are one of the most common allergies in children, and often result in serious allergic responses. Moreover, with peanut allergy, even a small amount of allergen may result in a serious response. It is easy to predict the presence of nuts in some foods, while in some others, like...