Ms. Jacqueline Pellenbarg PA-C

Recommended Articles

• Everything You Need to Know About Gastric Bypass Surgery

  What is a gastric bypass surgery?Gastric bypass surgery is a procedure that makes changes to the digestive system, including the stomach and small intestine. This type of surgery can help lose weight by decreasing the absorption of nutrients, restricting how much a person can eat, or both. This...

• What are the Advantages and Disadvantages of LASIK Eye Surgery?

  LASIK, or laser in situ keratomileusis, is a very popular surgical procedure to correct and improve vision, and reduces an individual's dependence on contact lenses and glasses. It is a very common refractive surgical procedure to correct different types of vision issues, including nearsightedness,...

• UTI Treatments

  Urinary tract infections (UTIs) are the second most common type of infection that can affect the body and the most common nosocomial infection. Given the prevalence of such a condition, you would also expect that there would be more than a few ways to treat them.Treatments for UTIs are available...

• What Does Sapiosexual Mean? Advantages of Being Sapiosexual

  The word ‘sapio’ is derived from a Latin word which means intelligence and good sense. Thus, sapiosexual is defined as a person who is sexually attracted to another person by their intelligence above all other factors. A sapiosexual falls in love with a person of equal or greater intelligence...

• Managing COPD

  Albeit there is no cure for COPD, there are medicines available to manage this disease. Taking these medications can slow down the progression of the disease, and improve one's quality of life.Stop smoking!Cessation of smoking is one step that will help toward managing symptoms of COPD. If you have...

• What Can I Eat if I Have Celiac Disease?

  What is gluten?Gluten is the entire protein content found in wheat, rye, and barley. Gluten is found in flour as well. It is the gluten that helps to prevent the crumbling of bread and other baked products. This characteristic feature of gluten has made it very popular and is now used in almost all...