Wendy Sue Long

Recommended Articles

• When Do the Symptoms of Autism Begin to Surface?

  Autism is a developmental disorder that affects children as early as infancy. It is usually characterized by delay in or deviation from standard patterns of development, primarily in areas such as social interaction, verbal and non-verbal communication and interests.A lifelong condition, the exact...

• Mothers With Depression can Affect Their Children's Sleeping Patterns

  A study published in the journal, Child Development, suggests that mothers who show signs of depression, or mothers who are depressed, are more likely to disrupt sleeping routine of their baby. In this study, researchers monitored mothers throughout the night, while they tended to their children....

• Dark Chocolate May Reduce the Risk of Developing Diabetes

  Great news for those who are loving the dark chocolate trend! Dark chocolate has been shown to assist those who are looking to prevent diabetes. In fact, the studies regarding dark chocolate are something that those who are looking for a healthier alternative might just want to consider. There was a...

• What are Leg Ulcers?

  What are leg ulcers?Leg ulcers are unhealed wounds or open wounds that occur on the legs. They tend to recur if not treated properly. They can occur in everyone at any age, but are more common among females. What are the causes of leg ulcers?The most common reason for the occurrence of leg ulcers...

• Natural Remedies for Insomnia

  What is insomnia?In today's busy world, there are some people who regard sleep as a luxury rather than a necessity. They do not seem to have any issues to spend more hours at work in addition to other activities. Due to heavy workload and other activities, there would be lesser time for a physical...

• Gluten-Free Food Bank Helps Families in Need in Massachusetts

  Celiac disease is a chronic condition caused in the digestive tract, it has an immunological origin characterized by a permanent intolerance to a protein called gluten which is present in cereals (wheat, oats, barley or rye). When the patient ingests foods containing gluten, the lining of the small...