Amy L. Zeff MA, LMFC

Recommended Articles

• Repeat C-sections Are Not as Risky as Natural Birth

  According to a new study conducted by researchers from Australia, repeat cesarean sections are safer than natural vaginal birth. Both delivery methods were not associated with death or any serious health issues. But women who had cesarean sections had less serious bleeding complications, when...

• How Examining Eye Movements Can Help Diagnose Autism

  When it comes to treating autism, the earlier that a diagnosis can be accurately provided, the better off the patient will be in the long-term. While some members of the medical community continue to devote research to the treatment of autism, and while that research is undoubtedly invaluable,...

• Fried Foods Aren't as Dangerous as We Thought

  Spanish researchers have found that foods fried in healthier oils, like olive or sunflower oil, may not cause heart disease and premature death. The study was conducted on 40,000 adults who were followed up for 11 years to track the food intake and risk of heart disease. Although the study brings...

• What Is Dysuria: Causes, Symptoms, and Treatment

  What is dysuria?Dysuria is the medical term for painful urination or discomfort while urinating. This painful, burning sensation is commonly associated with urinary tract infections, which are usually caused by bacteria. Dysuria is also a common symptom of cystitis (inflammation of the bladder) and...

• Alternative Treatments for Jock Itch

  Jock Itch is a contagious skin condition. It is acquired through an infectious fungus belonging to the Dermatophyte family of microorganisms. It is characterized by clusters of rashes appearing like raised ridges with scaly edges that cause unbearable itching and soreness. Usually, the infection...

• Foodborne Diseases Commonly Occur With Imported Foods

  According to the CDC, imported foods from different countries are causing more outbreaks of foodborne diseases. “Among the different foods imported from other countries, fish and spices, particularly pepper, are the culprits," says Hannah Gould, PhD, said in a report presented at the International...