Dr. John Mirro MD

Recommended Articles

• What Is Dysphagia?

  IntroductionDysphagia is the medical term for difficulty swallowing. A person with dysphagia finds it more difficult to move liquid or food from the mouth to the stomach. Dysphagia is most likely caused by muscle and nerve problems. When food is swallowed, multiple muscles and nerves are...

• Does Crohn's Disease Run in the Family?

  Some people affected by Crohn’s disease are afraid of passing on this terrible disease to their children. There has been significant gene research, but many people are unsure of the link and haven’t been informed of the research. The symptoms scream for attention, so that is the focus of the...

• Gluten-Free Food Bank Helps Families in Need in Massachusetts

  Celiac disease is a chronic condition caused in the digestive tract, it has an immunological origin characterized by a permanent intolerance to a protein called gluten which is present in cereals (wheat, oats, barley or rye). When the patient ingests foods containing gluten, the lining of the small...

• 5 Tips for Living with Gastroenteritis

  Nobody loves being sick, particularly when it comes to gastroenteritis. Vomiting, fever, nausea, abdominal pain, chills, and diarrhea add up to a bad feeling. While gastroenteritis neither do nor necessitate medication, especially if it is mild, the following tips can help you live with...

• What Is An Anal Fissurectomy?

  An anal fissurectomy is a surgery that may be used for curing anal fissures. The procedure involves an incision in the sphincter muscles which control one's anal opening. It is normally the recommended surgery for treating tears or cracks that develop inside the distal canal (passageway) where waste...

• What Is Gastroenteritis: Get the Facts

  Gastroenteritis, commonly known as "gastro", is a type of infection/inflammation that affects the human digestive system.A number of germs can cause gastroenteritis. They include: Viruses, especially those relating to norovirus, rotavirus, and hepatitis A. Bacteria such as the Salmonella,...