Anthony Devoil

Recommended Articles

• What to Know Before Taking Triamterene-Hydrochlorothiazide

  What is triamterene-hydrochlorothiazide?Triamterene-hydrochlorothiazide is a water pill or diuretic used for the treatment of edema (fluid retention) and high blood pressure. This medication is usually prescribed to patients who have low amounts of potassium in the body or individuals who are at an...

• A Healthy Diet Can Reduce Your Risk of Premature Death

  Eating foods rich in antioxidants may help to live longer, according to a study published in the Archives of Internal Medicine. These foods will help to fight against diseases, which can help prolong life. Results of this study showed that people with high levels of antioxidant alpha-carotene in...

• Treatments for Ear Infections

  The aim of treating ear infections is to treat the ear infection before complications such as deafness arise. Treatment involves reducing the inflammation and gets rid of the organisms causing the ear infection.Most ear infections resolve on their own, but the best treatment will vary from person to...

• What Is Dry Socket?

  What is Dry Socket?Getting a tooth extracted is far from being an enjoyable experience for anyone, and no doubt that after the extraction, one feels discomfort for some time. However, if the pain remains even after a few days, it should be seen as a tip-off of an oral condition called dry socket.Dry...

• Medical History May Be Able to Predict Parkinson's Disease

  A study led by Susan Searles Nielsen, PhD, MS, assistant professor of neurology at the Washington University located in St. Louis, Missouri, looked into a new method that utilizes past medical records in order to predict whether or not a patient will develop Parkinson’s disease.  This approach...

• Greek Yogurt Vs. Regular Yogurt: Which Is Healthier?

  Introduction Milk that has healthy bacteria is used to make yogurt by fermentation. During the process of fermenting milk to make yogurt, it thickens and attains a slightly tangy taste. It is then strained through a cheesecloth and the liquid whey part is strained off. When the milk is strained...