Natali Amaradasa NP-C

Recommended Articles

• What Causes Iritis?

  What is iritis?The colored part of the eye is called the iris. When the iris gets inflamed, the condition is called iritis, which is also called anterior uveitis. The muscles present in the iris help in pupil contraction and relaxation. The anterior and posterior chambers of the eye are also...

• Metabolic Syndrome and its Relation to Lupus Erythematosus

  Lupus erythematosus, or simply lupus, is one of the most common variations of autoimmune disease, affecting around 0.02% to 0.15% of the population, depending on ethnicity and geographical location. It is a chronic disease in which, for reasons that remain unknown, the body’s immune system begins...

• A Rise in Violent Cases Against Nurses Worries Healthcare Community

  Rates of violence against nurses and doctors have reported an important increase in the past decade. Cases of violence against medical industry professionals have become four times greater than harassment rates against workers in other industries. Statistics show more than 100 spikes in the rate of...

• What are the Signs and Symptoms of Rosacea?

  Rosacea is a very common skin condition that frequently affects people aged above 30 years. It produces redness on your cheeks, nose, and forehead. Although it commonly affects women, more severe symptoms occur in males. Approximately 16 million people are affected in the United States alone, and it...

• What are the Causes and Treatment for Wrinkles?

  Wrinkles, or rhytids, are the creases on the skin, which are seen mostly on those parts of the skin exposed to the sun. The face, neck, and arms often have some fine lines or deep burrows, showing the presence of wrinkles. These fine lines are a normal part of aging, but frequent exposure to the sun...

• Why Is Tilapia a Versatile and Healthy Fish Choice?

  Tilapia nutrition factsTilapia is described as a mild white fish that is both low in calories and fat content. Tilapia is the kind of fish that fits well in many dishes and tends to take on the flavor of other ingredients.There are less than 150 calories in 4 ounces of tilapia fillet (broiled) while...