Mrs. Mary Illig Minielly APRN

Recommended Articles

• Tamarind 101: 14 Amazing Health Benefits of Tamarind

  More often than not, tamarind is used by deseeding the fruit and the pulp layer first and then extracted before it is used in a dish. It is also used for cleaning copper vessels, especially brass items. Although tamarind has many uses, they are still not known to many. Its scientific name...

• The Phases of the BRAT Diet

  Phases of BRAT DietWhenever you suffer from diarrhea, you should avoid food items, which would result in aggravation of your existing symptoms so that you recover with the least discomfort and in a short span of time. This means, you have to follow phases involving nutrient-dense food items, which...

• A New Treatment for Dandruff

  Getting to the root of dandruffComplete treatment of dandruff has been an elusive dream for many people. Over-the-counter shampoos and scalp treatments are the most common approach for controlling dandruff. “But these methods are beneficial for those who have mild forms of dandruff and not severe...

• Using Theatre to Act Through Autism and Bullying

  Children with autism can have difficulties speaking with and interacting with other individuals. It can be stressful for them to comprehend what others think and feel. This, in turn, makes it difficult for them to express themselves to a full extent.For Jacob Redmon, who has Asperger’s syndrome,...

• Treatments for Insomnia: Do I Need a Sleep Study?

  What is insomnia?Insomnia is the condition where one lacks sleep or finds it hard to fall asleep. This condition can become when the sufferer cannot concentrate, becomes irritable and appears depressed. When an individual suffers from insomnia for at least a month, the doctor might suggest cognitive...

• Why Does Junk Food Improve My Mood?

  A study published in Journal of Clinical Investigation, reports how some foods are able to lift out mood when we are sad. Lukas Van Oudenhove, MD, PhD, at the University of Leuven in Belgium, the lead researcher of the study, noted that most of these comfort foods contain a substantial amount of...