Amanda I Lehmitz RDH

Recommended Articles

• Low Serotonin Levels May Be Linked to Development of Alzheimer's

  As the future becomes the present then the past, scientists, doctors, and patients alike learn more and more about Alzheimer’s disease and how it develops.Today, researchers are learning about the role serotonin plays in the progression of this disease. While the causes of Alzheimer’s are not...

• What Are the Side Effects of Lasik Eye Surgery?

  Nearsightedness, farsightedness, and astigmatism are eye disorders that can be rectified through eye surgery, enabling you to avoid the tedium of using glasses and contact lenses to see distant objects and to read comfortably. In Lasik eye surgery, an excimer laser removes tissue from the cornea,...

• What is a Mononucleosis Spot Test?

  Mononucleosis is often called the kissing disease. This is a viral infection transmitted through saliva and transferred through kissing. You can also be exposed through a cough, sneeze or by sharing a glass or food utensils with someone who has mononucleosis infection. But this is not as contagious...

• Health Benefits of Kale

  Kale contains a multitude of nutrients and minerals that are beneficial for the human body. The consumption of kale accounts for 200 percent of the daily recommended levels of vitamin C. A cup of chopped kale contains only 33 calories, but provides various nutrients, like calcium, vitamin A,...

• 6 Health Benefits of Taking a Sitz Bath

  What is a sitz bath?A sitz bath is a shallow bath using warm water to help ease pain or itching in the perineum, the area between the anus and the scrotum or vulva. The word sitz is derived from the German word sitzen, meaning to sit. A sitz bath is usually recommended for people who have an anal...

• Gluten-Free Food Bank Helps Families in Need in Massachusetts

  Celiac disease is a chronic condition caused in the digestive tract, it has an immunological origin characterized by a permanent intolerance to a protein called gluten which is present in cereals (wheat, oats, barley or rye). When the patient ingests foods containing gluten, the lining of the small...