Lisa Nikita Hopkins LCPC

Recommended Articles

• Can Going Gluten-Free Help with Crohn's and Colitis?

  Not all individuals with inflammatory bowel disease react to the same foods the same way. While there is no specific diet that helps every individual coping with IBD, some individuals have reported success with eliminating gluten. Gluten is a protein found in barley, rye, wheat, and triticale. It...

• Is Juicing Smart for Rheumatoid Arthritis Patients?

  Numerous studies have been published lately referring to how diet can aid in relieving symptoms associated with rheumatoid arthritis.Now, juicing has become a hot topic. Can it truly aid in dealing with rheumatoid arthritis?Popularity of juicingJuicing became popular with celebrities going on...

• Elisabeth Hasselbeck Raises Awareness of Celiac Disease

  For some, the first time they heard much about the term "Gluten-free" was from Elisabeth Hasselbeck, who was formerly on The View. She also was a hardcore player on the show Survivor, inspiring many across the nation. Some didn't understand what celiac disease really was when she spoke about it, but...

• PTSD Linked to Greater Risk of Developing Lupus

  Post-traumatic Stress Disorder (PTSD) is a condition that develops if a person has experienced a highly traumatic event in the past like an accident or a sexual assault. Most people, if faced with a traumatic event, find it difficult to forget for some time. They are disturbed by bad memories and...

• NBC Today's Hoda Kotb Opens Up About Her Personal Fight with Breast Cancer

  For Hoda Kotb, cancer brought something to her life that ended up saving her. Most people know Hoda Kotb as the positive and energetic co-anchor of NBC News TODAY, but what people don't know is that she didn't always live her life this way.Back in her early 40s, Hoda was going through a tough time....

• Everything to Know About Celiac Disease

  There are many types of people who have allergies or are sensitive to certain foods. One of these allergies or sensitivities is gluten. Those who are sensitive to gluten are diagnosed with Celiac disease, which has a vast history that makes it a commonly known condition. But how exactly did Celiac...