Margo Williams

Recommended Articles

• Is Multiple Sclerosis Hereditary?

  Research organizations were able to identify and pinpoint two genes that affect the development of multiple sclerosis. Seven genome screens of MS in November 2010 revealed that other complex genetic factors have associations with MS. For this reason, more research is called for to reveal the...

• Why Does Alzheimer’s Progress More Rapidly for Some Than for Others?

  Alzheimer’s disease is a progressive disease. Over a period of many years, symptoms will slowly become more severe, and a person’s overall condition will worsen. Each person experiences a different progression of symptoms over a different stretch of time, though many will experience slow-moving...

• Celiac Disease and Type I Diabetes Patients at a Higher Risk for Fractures

  From time to time, patients may develop what is known as a comorbidity, which is essentially a word used to describe a situation wherein the subject is simultaneously diagnosed with two diseases or conditions.  This can occur for a multitude of reasons, one being that the first condition may very...

• Crohn's Disease Could Delay Bowel Cancer Diagnosis

  Abdominal pain, frequent and recurring diarrhea, blood in the stool, and problematic bowel movements are all common symptoms for those suffering from Crohn’s disease. Unfortunately, they are also identical symptoms with those of bowel cancer, which can be one of the hardest cancers to diagnose in...

• Reasons Why You Need a Colonoscopy

  Colonoscopy is a procedure that evokes mixed reactions amongst most adults. Most people don't look forward to the preparation for a colonoscopy, much less the procedure itself. But improvements in the procedure in recent years have led to most people not having a terrible experience. It is of...

• Natto: Surprising Benefits for Your Heart, Brain, and Skin

  What is Natto?Natto is a staple food in Japan made from soybeans fermented with Bacillus subtilis. It is usually served with soy sauce, karashi mustard and Japanese bunching onion. Natto is rich in macronutrients and micronutrients. Natto is a great source of proteins, vitamins,...