Lisa Marie Randall

Recommended Articles

• Epilepsy and Its Effects On the Body

  Epilepsy is a chronic neurological disorder with seizures as its main symptom.Epilepsy in the Body: What are the Effects?Epilepsy is a common brain disorder affecting almost three million Americans. This condition can be caused by an injury or illness but most cases have no known cause. Epilepsy is...

• What are Chronic Ear Infections?

  A chronic ear infection is an infection that does not heal for a long period of time, or recurs. It is also known as recurrent otitis media. Chronic ear infections affect the middle ear. The middle ear is the part just behind the ear drum. The Eustachian tube connects your middle ear to the back of...

• Autism and Fetal Environment: New Advancements in Research

  The fetal development environment can be affected by factors in nature and changes both indoors and outdoors. Consider the complexity of the human body and the fact that it’s all taking place within another human being—it’s overwhelming.Such a complex creation is created within another being,...

• All About Atypical Pneumonia: Its Causes, Symptoms, Diagnosis, and Treatment

  Atypical Pneumonia: What is it?Atypical pneumonia is an infection of the lungs caused by organisms other than the ones that usually cause pneumonia. The organisms responsible for atypical pneumonia include Legionella pneumophila, Mycoplasma pneumoniae, and Chlamydia Pneumoniae. Atypical pneumonia is...

• Health Conditions That Can Cause Swollen Lymph Nodes

  Lymph nodes help the body identify and fight infections, germs and other foreign substances. It is very typical for the lymph nodes to swell when the body is invaded by micro-organisms. Swelling is the lymph nodes trying to produce more white blood cells to continue battling foreign substances. It...

• The History of Celiac Disease

  What is celiac disease?A gluten-free diet is a must for people with celiac disease, which is an autoimmune disorder that can get triggered by gluten. Gluten is a protein that is usually found in foods such as wheat, rye, and barley. When people with celiac disease ingest this protein, damage to the...