Jena Sharb

Recommended Articles

• Understanding the Causes of Depression: Is Depression Hereditary?

  While researchers are becoming increasingly aware that depression can be genetic, there is a need to shed more light on this issue because it is often misinterpreted. Is depression hereditary? Many people have the misconception that they will necessarily develop depression if their parents or any...

• What Medications Are Required to Treat Meningitis?

  The type of treatment to use is determined by the organism that causes the illness, the severity of the disease, the age of the patient and overall health status.What tests are done to identify meningitis?A few tests may be performed to determine whether you have meningitis. Tests are also done to...

• Breast Cancer Survivor Raises Money to Pay Bills for Others Who Need Care

  Medical care in the United States is among one of the most expensive in the world. Even when receiving preventative care, bills can quickly rack up and become overwhelming for the average family. Imagine what happens when a terrible disease strikes.The cost of treatment deadly illnesses such as...

• Mononucleosis: Am I Contagious Throughout the Duration of My Condition?

  Mononucleosis is a disease that is spread through the Epstein-Barr virus. Specific details about the virus is still unknown. This virus is known to exhibit fatigue in people, accompanied by an aching body, swollen lymph nodes, and fever. This disease is known to be spread through saliva and other...

• Eating Trans Fat May Increase Your Risk of Depression

  A recent study has shown that the consumption of trans fats on a regular basis can increase your chances of developing depression, in addition to several cardiovascular conditions. This risk can be reduced significantly by maintaining a healthy diet, and replacing any form of trans fat with olive...

• Gluten Could Trigger Lymphoma in Patients Who Already have Celiac Disease

  Celiac disease is a disease of the immune system that is said to be triggered by gluten, the protein in wheat products. It affects a few million people in the U.S. each year. Most who are diagnosed will go on a gluten-free diet, as that is currently the only treatment doctors know of which leads to...