Allison Brandt
Dietitian-Nutritionist
1333 BREWERY PARK BLVD STE 200 DETROIT MI, 48207About
Dr. Allison Brandt practices Nutritional Medicine in DETROIT, MI. Dr. Brandt has received an education on and advises people on matters of food and nutrition, considering how they both impact health. Nutritionists? help patients choose the right things to eat, help them plan menus, and advise them on the health effects of certain foods. Nutritionists assess a patients current dietary habits and needs, educate them on healthy eating habits, follow up to ensure the menus are working, and write reports that document a patients progress.
Provider Details
Expert Publications
Data provided by the National Library of Medicine- Trans-shell infection by pathogenic micro-organisms reduces the shelf life of non-incubated bird's eggs: a constraint on the onset of incubation?
- Inactivation of adenovirus using low-dose UV/H2O2 advanced oxidation.
- Integrating quantitative PCR and Bayesian statistics in quantifying human adenoviruses in small volumes of source water.
- Wavelength dependent UV inactivation and DNA damage of adenovirus as measured by cell culture infectivity and long range quantitative PCR.
- Photoreactivation of bacteriophages after UV disinfection: role of genome structure and impacts of UV source.
- Human viruses and viral indicators in marine water at two recreational beaches in Southern California, USA.
- Comment on "UV Disinfection Induces a VBNC State in Escherichia coli and Pseudomonas aeruginosa".
- Computing Protein-Protein Association Affinity with Hybrid Steered Molecular Dynamics.
- 1,3-propanediol binds deep inside the channel to inhibit water permeation through aquaporins.
- Molecular dynamics simulations on the effect of size and shape on the interactions between negative Au(SR), Au(SR) and Au(SR) nanoparticles in physiological saline.
- Computing the binding affinity of a ligand buried deep inside a protein with the hybrid steered molecular dynamics.
- Elongation affinity, activation barrier, and stability of Aβ42 oligomers/fibrils in physiological saline.
- Computing osmotic permeabilities of aquaporins AQP4, AQP5, and GlpF from near-equilibrium simulations.
Allison Brandt's Practice location
Allison Brandt's reviews
Write ReviewRecommended Articles
- Zinc Deficiency
What is zinc?Zinc is a mineral that plays an important role in many different chemical reactions in your body. The human body uses this mineral to fight off infections, maintain acid-base balance, promote growth and development, boost antioxidant activity, and regulate gene expression, among...
- What is Enteral Feeding?
Enteral feedingEveryone needs food for survival, but sometimes due to illness a person is unable to eat normally. This can be due to difficulty swallowing, reduced appetite or due to surgery that interferes with the eating process. Enteral tube feeding should be used in such cases. For this...
- Heavy Cream Substitutes
Heavy cream, also called heavy whipping cream, is a staple ingredient cooks and bakers use. It is often used in many different recipes, such as sauces and soups, including ice cream, sour cream, and homemade butter.Heavy cream comes from the high-fat part of fresh milk, and when milk is left to...
- Best and Worst Substitutes for Heavy Cream
Heavy creamOne of the staple ingredients in a kitchen should be heavy cream. Many people do not keep heavy cream in their fridge and often use substitutes instead. You can make your own heavy cream substitutes. In many recipes, this is used in sour cream, soups, homemade butter, ice cream and...
- Is Glucose a Carbohydrate?
IntroductionThe main source of energy for most of the world’s population is carbohydrate. In many pre-prepared foods this is the main ingredient. Mostly carbohydrates are classified based on chemical structure. Monosaccharide, disaccharides and polysaccharides are types of carbohydrates....
- All About Vitamin B5 and Why We Need It
What is vitamin B5?Vitamin B5 is also known as pantothenic acid. This B vitamin was initially discovered by chemist Roger J. Williams in the year 1931. Pantothenic acid was basically discovered in combination with other compounds, and around 1938, it was successfully isolated on its own.In 1933,...
Nearby Providers
- Gilberto Lopez1333 BREWERY PARK BLVD STE 200 DETROIT MI 48207
- Karen Ann Jackson-holzhauer RD,FAND1300 E LAFAYETTE ST DETROIT MI 48207
- Ms. Jolita Antoinette Cotton2660 E VERNOR HWY APT 202 DETROIT MI 48207