Leatrice Powell

Recommended Articles

• Rosehip Oil: Benefits for Face and Skin

  What is Rosehip Oil?Rosehip oils were used as a remedy by the ancient Egyptians, Native Americans and Mayans due to its amazing healing properties. During the war in Britain, this oil was prepared as a syrup and sent there for children to build their resistantce against any kind of infections and it...

• Jon Stewart Discusses his Son's Battle with Celiac Disease

  Famous comedian and celebrity Jon Stewart has opened up about his son’s personal battle with celiac disease in 2014, sitting down with Jennifer Esposito to discuss her memoir Jennifer's Way. For those who have this disease, the effects of it on day to day life is real. This disease can leave...

• Battling Depression in Crohn’s Disease

  Living with Crohn’s disease means dealing with agitating symptoms such as abdominal pain and cramping, diarrhea, fever, reduced appetite, and unintentional weight loss. It can leave you feeling both physically and mentally exhausted. Over time, your mental health may be affected to an extent where...

• Laryngitis: How Can a Nonsteroidal Anti-Inflammatory Drug Help Me?

  Laryngitis is a condition in which the larynx (voice box) and the vocal cords become inflamed.Conventional Laryngitis TreatmentsLaryngitis can sometimes be treated at home by drinking lots of fluids, resting your voice, breathing humidified air, and sucking on lozenges. Refraining from consumption...

• 5 Ways to Stay Comfortable After a Gallbladder Surgery

  Gallbladder SurgeryGallbladder removal surgery is one of the most commonly performed surgeries. The procedure is also known as a cholecystectomy. Gallbladder surgery is usually performed to solve problems that are associated with gallstones. Gallstones are hardened deposits of the digestive fluid...

• A Common Virus May be the Trigger of Celiac Disease, Study Says

  In the recent years, gluten rose up in popularity because of the increasing emergence of gluten-free foods, believing that it is a healthier alternative. Gluten-free foods are targeted for people with celiac disease, an autoimmune disorder that leads to damage of the small intestine whenever gluten...