Erica Rae Podsiadly BA

It is essential that those with celiac disease do not eat any gluten – even accidentally. But many people think that a gluten-free diet is just a fad and not a medical necessity for those who have celiac disease. These same people discount the implications of even accidental gluten exposure. ...

Dengue fever is a very severe form of viral fever that impacts humans in all age groups, wherever conditions favor the breeding of the Aedes Aegypti mosquito. This aggressive insect is the main vector that carries and transmits the virus....

An autoimmune disorder, rheumatoid arthritis (RA) presents as chronic pain and inflammation in the joints. Joint damage usually occurs on both sides of the body, meaning that if a joint in an  arm or leg is affected, the same joint in the other arm or leg will likely be affected as well. ...

Jaundice refers to a yellowish discoloration that affects the skin and the white parts of the eyes. This occurs when bilirubin levels rise in the patient’s bloodstream. A slight elevation in the levels of bilirubin makes the skin turn yellow. Jaundice can be classified as obstructive,...

Doctors and scientists still hadn’t found the exact causes of ovarian cancer, but there are a few risk factors that may be closely connected to this disease. The epithelial type of ovarian cancer is the most common among women of every age. Women above their 60s are at highest risk, while those...

According to a new study published in the journal Archives of Internal Medicine, people who eat more chocolate have lower body weight than those who eat chocolates less frequently. Thus, according to this study conducted on 1,000 adults, people who want to lose weight need not avoid chocolates in...