Nate Summers

Recommended Articles

• A Cystic Fibrosis Love Story

  John Green’s The Fault In Our Stars took the world by storm years ago, and readers across the globe fell in love with the couple. However, many were even more enamored with Dalton and Katie Prager - dubbed the "real life Fault in Our Stars couple."A beautiful love storyKatie and Dalton initially...

• Fibromyalgia Treatment: What are the Alternatives?

  Fibromyalgia is a chronic health condition characterized by widespread pain and fatigue. Other symptoms include sleep disturbances, memory problems, sensitivity to touch, depression, overactive bladder, and irritable bowel syndrome. The pain, chronic tiredness, and other symptoms can have a major...

• Should Doctors Consider Brittle Diabetes Separate from Type 1 Diabetes?

  Back in 2012, a Long Island resident, Rosemarie Sorge, was rushed to the emergency room with diabetic ketoacidosis. Diabetic ketoacidosis is a deadly condition that is characterized by an excess of ketones in the bloodstream, caused by a lack of insulin. These ketones are highly toxic and can create...

• Tips for People With Sensitive Skin

  If skin care products cause irritations like itching, swelling and redness, your skin is sensitive. “As such, there is not a definition for sensitive skin”, says Rachel Herschenfeld, MD, FAAD, a dermatologist in Wellesley. All dermatologists can determine if the skin is sensitive. According to...

• Heat Rash: When Should I See a Doctor?

  Heat rash is a condition that easily goes away with time without the need for medical care. This usually happens when the skin cools down and the sweating reduces. Sometimes, it can take a few days for the affected part of the skin to heal completely. However, there are times when the rashes tend...

• Is Going Gluten Free Really Helpful for Rheumatoid Arthritis?

  Gluten is a general term that is used to describe a family of proteins found in grains such as wheat, rye, barley, spelt, durum, and emmer. By far, the most commonly consumed gluten-containing grain is wheat. Gluten is present in various types of food and acts like glue, holding foods together and...