Cassee Rashell Davis MHP

Recommended Articles

• Antibiotic Stewardship Programs are Vital for Good Patient and Public Health

  Antibiotics are very potent medicines that help fight bacterial infection by preventing them for manifesting and multiplying. They have really transformed the world of medicine, making infections that are used to be once considered deadly, now readily curable. These compounds have also contributed...

• How is Chicken Pox Diagnosed?

  Chicken pox is a very serious viral disease that results from the varicella zoster virus. The most common sign and indicator of chicken pox is the blistering rash all over one's body.  The symptoms are more evident during the cold season, and young children are to be vaccinated against the disease....

• Pregnancy, Sleep Disorders and Fetus Health

  For ideal health, it is necessary to have long hours of sound sleep. We all know the refreshing effects that sleep has on us, yet sometimes in life, we are deprived of this essential daily revitalization. The reasons could be various health problems like, anxiety, hormonal changes, or sleep apnea....

• Can Sleep Apnea Increase the Risk of a Stroke?

  Stroke is one of the leading causes of long-term disability and death globally. Many conditions have long been known to increase the risk of stroke, like a high level of blood cholesterol, diabetes, high-blood pressure, smoking, and atrial fibrillation. However, now snoring, or rather sleep apnea,...

• What Specialists Treat Osteoporosis?

  Osteoporosis is sometimes described as "bone thinning". It’s a disease wherein the bone’s density and quality are severely reduced. As an individual’s bones become more permeable and fragile, the susceptibility to fracture is immensely increased. Bone loss occurs silently and progressively....

• Why Should We Eat Whole Grains?

  For centuries, whole grains (straight from the stalk of the plant) were an integral part of our diet until mills began to surface. Milling takes away the bran and germ from the grain, robbing it of its nutritious content. Although removing the bran and germ increases the shelf life of the product...