Beverly Seyler M.S.

Recommended Articles

• Everything You Need To Know About Cryotherapy

  Cryotherapy is gaining popularity each day quite fast primarily because some big names in sports and fitness are advocating its use. Many athletes have stated that they use cryotherapy regularly, even before and after their games. However, there is still a lot that is unknown about cryotherapy and...

• What are Leg Ulcers?

  What are leg ulcers?Leg ulcers are unhealed wounds or open wounds that occur on the legs. They tend to recur if not treated properly. They can occur in everyone at any age, but are more common among females. What are the causes of leg ulcers?The most common reason for the occurrence of leg ulcers...

• Lasik Eye Surgery for Astigmatism

  Astigmatism is one of the most common eye disorders affecting huge swaths of the population where the skewed curvature of the corneal surface creates blurred images of near and distant objects. In the normal course, astigmatism goes hand in hand with varying degrees of nearsightedness (myopia) and...

• Everything You Need To Know About Multiple Sclerosis

  CausesMS is the result of an abnormal response of the body’s immune system. This response results in an attack on the central nervous system — the brain, spinal cord and optic nerve. Specifically the immune system attacks the protective coating around the nerve fibers — myelin — creating...

• Cystic Fibrosis Exacerbations: A Review of the Major STOP Study

  Individuals and families affected by Cystic Fibrosis (CF) know that exacerbations are not just stressful, but also dangerous. CF exacerbations are associated with lung function decline, poor quality of life, and the increased risk of death or need of a lung transplant. Preventing and treating these...

• What Is Soy Lecithin: Is It Good for You?

  What is soy lecithin?The term "soy lecithin" has been widely used across the market today as a food additive. People are often skeptical of the word “soy” in soy lecithin because of certain allergies associated soy. During the mid-19th century in France and in the year 1846, there was a French...