Dana M Dean LMHC

Recommended Articles

• Is Pleurisy a Chronic Condition?

  What is Pleurisy?Pleurisy, also known as pleuritic is when the pleural membranes lining your lungs and chest cavity rub against each other causing a sharp stabbing pain that exacerbates while you breathe in.Pleurisy can be categorized as acute or chronic pleurisy depending on the duration of the...

• What Tests Determine Multiple Myeloma?

  Multiple myeloma is a rare form of blood cancer where the bone marrow has cancerous plasma cells. Plasma cells are responsible for generating antibodies, which are important in the immune system, as they are the proteins responsible for fighting specific diseases. Multiple myeloma is a cancer caused...

• Is Copaiba Actually Helpful for Rheumatoid Arthritis Treatment?

  Copaiba is a substance found in leguminous trees from South America. The oil, often used by consumers, is taken from these trees. Every day, patients are searching for new and natural treatments. Still, despite promotions, natural treatments can be controversial. It is important to make an informed...

• Chronic Lyme Disease

  Spirochetal bacteria are relatively harmless within the first days of infection, at worst, it may present with flu-like symptoms – fatigue, headaches, etc. After several weeks, however, the bacteria spread all over the body, affecting crucial body organs and causing severe symptoms. It all starts...

• The Relationship Between Sodium and Multiple Sclerosis

  Salt is an essential element that your body requires for maintaining proper bodily functions. It helps your muscles and nerves to work to their fullest capacity and maintains the balance of fluids within your body. This, in turn, helps control your blood volume and blood pressure levels. However,...

• What Is Soy Lecithin: Is It Good for You?

  What is soy lecithin?The term "soy lecithin" has been widely used across the market today as a food additive. People are often skeptical of the word “soy” in soy lecithin because of certain allergies associated soy. During the mid-19th century in France and in the year 1846, there was a French...