Ms. Hania Alexandra Alexander PA-C

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• The Promising Future of Gene Therapy and Lymphoma

  Non-Hodgkin lymphoma affects over 700,000 people in America alone. Though current treatments are moderately effective, especially for aggressive forms of the disease, more can be done to help people impacted by NHL. Researchers are doing just that by working to develop new, innovative treatment for...

• The Different Colors of Poop: What Could Green Poop Mean?

  Passing poop is the body's natural way of eliminating waste and toxins that could otherwise hamper your body's internal functioning and cause serious health problems.The usual color of poop is brown. However, the color of poop can change due to various reasons. Most of the time, changes in the color...

• Celiac Disease May Shadow Type 1 Diabetes

  A recent study has found that celiac disease may follow Type 1 diabetes, and it has found that children have a greater risk of having celiac disease auto-antibodies, which may then result in the disorder.According to Dr. William Hagopian, type 1 diabetes and celiac disease are closely related...

• What are the Signs and Symptoms of Lung Cancer?

  Lung cancer is one of the most common cancers in the world. It is a leading cause of cancer death in men and women worldwide. Lung cancer defies classification as a single disease affecting just one organ. The warning signs and painful symptoms represent major systemic disorders in different parts...

• The Candida Diet Food List

  Are you suffering from weight loss or weight gain, constipation, heartburn, skin rashes, or any other health-related problems? Have you visited many doctors, undergone a series of medical tests, have been prescribed different medications, and yet you still do not know the exact cause of your...

• Individual Screening Effectiveness for Celiac Disease

  Celiac disease is an autoimmune condition which mainly affects the person’s digestive tract. Specifically, the patient becomes unable to consume gluten due to the damaging effect the protein has on his or her small intestines. Gluten, on the other hand, is a protein present in wheat, barley, and...