Sara Swedorski LLMSW

Recommended Articles

• The Best Ways To Treat A Fever

  A fever is an abnormally high body temperature, often characterized by shivering, headaches, and delirium. The normal body temperature is 98.6 ̊ F. Temperature between 98.6 ̊ F and 100.4 ̊ F is considered to be a low-grade fever. However, temperatures at or above 102 ̊ F may be dangerous and...

• Multiple Sclerosis: Technological Advancements That Benefit Everyday Life

  The nature of multiple sclerosis is complicated and extremely varied from patient to patient. While some patients experience relatively mild symptoms and maybe only during periods of inflammation or flare-ups, other patients experience symptoms constantly. Sometimes, these symptoms can progress to a...

• How is Binge Eating Disorder Diagnosed?

  Binge eating disorder can often go undetected for long periods of time because it is a condition characterized by shame, denial and secrecy. Being open about it is always the first step to its diagnosis. This makes diagnosis of this particular eating disorder challenging in most cases. Binge eating...

• How Dogs Are Helping with Lymphoma Research

  According to the Cornell Chronicle (CC), Cornell and Tufts University have received a huge grant for the study of human lymphoma, using a humane approach to test on dogs.The dogs in the study will already have lymphoma and it’s hoped they’ll be cured in the process of this research study.There...

• Low FODMAP Diet: Stages and Foods To Eat

  FODMAPs are naturally found sugar alcohols which are formed by a short chain of carbohydrates. Due to this, their complete absorption does not take place in the small intestine. The acronym is explained by the co-creator Sue Shepard as:...

• Creating Low-Gluten Bread Made Possible with Gene-Editing Technique

  Gluten-free bread is a type of bread that doesn't have any wheat, barley and rye, and instead has a combination of starches like potato flour, cornstarch and rice flour. As there are people who experience adverse reactions whenever they consume food that contains gluten, gluten-free bread is...