Kathryn Jean Soeder LPC

Recommended Articles

• What is Atrial Fibrillation?

  Atrial fibrillation refers to irregular heart rhythm with rapid heartbeat that affect the blood flow in the body.  In this condition, the irregular heartbeat starts in the upper chambers of the heart, the atria. The irregularity in the heart beat results from the problem in the electrical system of...

• Symbicort (Budesonide/Formoterol) Inhalation Aerosol

  What is Symbicort?Symbicort is a combination drug used for the management of asthma and chronic obstructive pulmonary disease (COPD) symptoms. The two active ingredients of Symbicort are budesonide and formoterol. This combination helps relax the airways and makes breathing easier.Budesonide can be...

• The History of Celiac Disease

  What is celiac disease?A gluten-free diet is a must for people with celiac disease, which is an autoimmune disorder that can get triggered by gluten. Gluten is a protein that is usually found in foods such as wheat, rye, and barley. When people with celiac disease ingest this protein, damage to the...

• Can I Freeze my Eggs if I Have Endometriosis?

  Endometriosis is a very painful condition in which the endometrial tissue, the tissue which is lining the inside of the uterus, grows outside of the uterine cavity. This condition is very common in U.S. and more than 6 million American women are suffering from this condition. The women that are...

• New Harvard and MassGeneral Study Will Explore Celiac Development

  Harvard Medical School and Massachusetts General Hospital are currently recruiting 250 infants to participate in their new study that plans to look at the various factors that affect celiac disease's development. For more information or to participate, visit www.cdgemm.org.There have been a...

• Eat Whole Grains to Boost Your Health

  Whole grains are the best way to include more nutrients in a diet. They are rich in protein, fiber, B vitamins, antioxidants, and trace minerals, like iron, zinc, copper, and magnesium. Diets containing whole grains reduce the risk of heart disease, type 2 diabetes, obesity, and certain forms of...