Cheryl Chester B.A. M.SC

Recommended Articles

• Improving the Mental Health in Nurses: What Should Hospitals Do?

  Despite how rewarding the nursing profession is, nursing also has a significantly higher rate of physical and mental health issues. In fact, some studies have shown that almost half of all nurses suffer from depression, anxiety and other physical ailments such as back strain and the more obvious...

• Were People Able to Live a Normal Life After a Lobotomy?

  What is lobotomy?Today, lobotomy is considered to be a barbaric procedure, and no one would want to have it performed on them or a loved one. This procedure did more harm than good, and that is why it was abolished and made illegal worldwide. However, at the beginning, the procedure was praised as a...

• What to Expect After Cataract Surgery?

  As long as you are healthy, you don’t have any other eye infections and you don’t smoke, your cataract operation recovery should be without much ado. Research shows that several months after the surgery, most people get a positive outcome with better vision, clearer images and no other eye...

• Forbidden Topic Not Taught in Nursing School

  No one is exempt from the dangers of drug use and addiction. Individuals from a variety of industries are faced with the constant risk of substance misuse, especially those people working in high-stress professions. This includes the medical industry, which is now facing an alarming problem. Health...

• What to Expect from Your Endocrinologist if You Have Hypothyroidism

  Hypothyroidism is a condition in which the thyroid glands are unable to produce adequate amount of thyroid hormones. These hormones are important in maintaining the metabolic rate and energy levels of a person. In some cases, the person may go to a general practitioner for first visit who will then...

• Kimchi's Health Benefits and More

  Kimchi is a Korean side dish made with salted and fermented vegetables. This Korean staple side dish usually has cabbage, radish, garlic, ginger, and various seafood, with spices and seasonings. In the past, kimchi was stored in jars and buried in the ground to stay at a certain temperature suitable...