Laura Crouse P.T.A.

Recommended Articles

• Combating Gestational Diabetes

  Being pregnant is hard work. As if it were not enough to juggle the major physical changes and hormone induced emotional changes, pregnant women also have to worry about the health of their baby. Everyone knows the major no-no’s for pregnant women: don't smoke, don’t drink, stay away from...

• What Are the Symptoms of Celiac Disease?

  Celiac disease is a digestive condition in which the lining of small intestine is affected by the consumption of food containing gluten. Gluten is a protein found in wheat, rye, barley, and other related grains. In this condition, eating bread, pasta, cookies, and pizza crust triggers an immune...

• Rheumatoid Arthritis After Lyme Disease

  It is not uncommon for those who have had Lyme disease to develop joint problems under the umbrella of refractory Lyme arthritis; however, researchers are urging to look further into the diagnosis, as it may be something else.Refractory Lyme vs. rheumatoid arthritisWhen you go to your doctor and...

• What Is a Cavity?

  A cavity is a result of tooth decay, which is a damage that occurs due to poor oral health and dental plaque on the tooth’s surface. Cavities usually start really small and when they are left untreated, they gradually become bigger. Anyone who has teeth, including babies, can develop cavities. For...

• What Is Central Vertigo?

  Types of VertigoWhen the world seems as though it is spinning, without cause, it is time to check with a doctor. There are two common forms of vertigo; central and peripheral....

• Gluten Could Trigger Lymphoma in Patients Who Already have Celiac Disease

  Celiac disease is a disease of the immune system that is said to be triggered by gluten, the protein in wheat products. It affects a few million people in the U.S. each year. Most who are diagnosed will go on a gluten-free diet, as that is currently the only treatment doctors know of which leads to...