Suzette Litton CDCA

Recommended Articles

• Why Does a Patient's Breath Smell like Acetone?

  Perhaps the most common reason of bad breath is poor oral health, infections of gums (called gingivitis), or even a more severe problem call periodontitis. But if a patient's breath smells like acetone, then the reason may not involve the oral cavity. It could actually mean that the patient is...

• What Is Soy Lecithin: Is It Good for You?

  What is soy lecithin?The term "soy lecithin" has been widely used across the market today as a food additive. People are often skeptical of the word “soy” in soy lecithin because of certain allergies associated soy. During the mid-19th century in France and in the year 1846, there was a French...

• The Fight Marches On: Making Life-changing Medicine Available to Everyone with Cystic Fibrosis

  Every day, people coping with cystic fibrosis (CF) strive to live their lives to the fullest, from exercising and managing their everyday care to tackling obstacles head-on and raising awareness. Throughout the years, CF communities have been making their mark and pushing for better care. Today,...

• For Cancer, Chemotherapy's Complementary Medicine Is Social Interaction

  Even with cancer survival rates notably improving during the last few years, cancer is still one of the leading causes of death in the United States and internationally. Finding a way to cure, combat, and prevent cancer is one of the top priorities for researchers, scientists, and medical...

• Colonoscopy: What to Expect During Recovery

  A colonoscopy is an outpatient procedure, wherein the rectum and the large intestine are checked. You do not need to stay overnight at the hospital or clinic unless your doctor needs to have additional tests done or needs you to be monitored for a short while.A colonoscopy can be used to identify...

• 5 Health Benefits of L-Arginine

  What is L-arginine?L-arginine is an amino acid that is necessary for the production of proteins needed by the body. It can be obtained from the diet and is usually found in poultry, red meat, dairy products, and meat. It can also be produced in a laboratory for medicine. How does it work?In the...