Rachael Diane Franco P.T.

Recommended Articles

• New 3D Imaging Technique Can Lead to Better Arthritis Treatment

  Arthritis is common, but not quite well understood. It is not a ‘disease’, but rather a term used to describe any disease that affects the joints. There are over 100  different forms of arthritis; however, two of the most common forms are rheumatoid arthritis (RA) and osteoarthritis. ...

• Health Benefits and Side Effects of Hibiscus Tea

  Hibiscus plant, also called as Roselle, is very well known as a large colorful flower which makes quite a lovely decorative addition at home or in the garden. The scientific name for this plant is “Hibiscus sabdariffa” and it originated in Africa. They also have medicinal benefits. The flowers...

• What Is an Ischemic Stroke?

  Ischemic stroke is a type of stroke that occurs as a result of the blockage of blood vessels that supplies blood to the brain by a blood clot. This prevents blood from reaching the brain. Consequently, the brain does not get enough oxygen for normal functioning. According to statistics, about 87% of...

• What Conditions Can Be Caused by Obesity?

  There are many of methods used to classify an individual’s health in relation to their weight, but BMI (body mass index) is the most frequently used way.BMI determines whether you have a healthy weight in relation to your height. The “BMI healthy weight calculator” can be used to measure your...

• Strep Throat: 5 Fixes For A Sore Throat

  Strep Throat: 5 Fixes for Sore ThroatWhen we talk about strep throat we are referring to an infection that attacks the throat. As a result it causes adverse effects and symptoms which can not only be disturbing, but also painful. Once a person has strep throat it takes a short amount of time before...

• Teen Celiac Disease Patient Starts a Kosher Gluten-Free Food Bank

  Celiac disease is a type of autoimmune disease that interferes with the absorption of nutrients while also damaging the small intestines. People with this disease cannot tolerate gluten, which is a nutrient not only found in a lot of the food found in the supermarket, but also commonly used in...