John Ronald Wilson

Recommended Articles

• The Low FODMAP Diet and Inflammatory Bowel Disease: Myths and Facts

  Until now, it has been recognized that diet neither causes nor treats inflammatory bowel diseases (IBD) such as Crohn’s disease or ulcerative colitis. However, specific diets have proven to be helpful in alleviating symptoms associated with these diseases. When considering this, it is important to...

• Pregnancy and Parkinson’s Disease

  Parkinson's disease happens to only 5% of women before the age of 40, with less than 400 women who are younger than 50 years old diagnosed with the disease in the United States. This is why pregnancy in patients with Parkinson's Disease is uncommon and a rare occurrence.There have been previous...

• Fibromyalgia: Dietary Guidelines to Reduce Your Symptoms

  Although there is no prescribed diet for the treatment of fibromyalgia symptoms, many individuals find that changes in their food intake — quality and quantity — impact the severity of their symptoms. An awareness of what you are eating is a key to understand how food impacts your...

• The Various Working Environments of the Nursing Profession

  Despite unpredictable working conditions, long hours and stressful environments, the high pay and industry demands continue to attract a large number of aspiring individuals into the nursing profession– one of the most challenging career paths related to medicine. From a nurse station to...

• Stay Updated on Muscular Dystrophy News

  Muscular dystrophy is a critical condition that must be treated immediately to lessen the severity of its symptoms. Though the condition is rare, it's still crucial to become aware of the illness and the recent studies that have been done for you to become more knowledgeable about what you can do to...

• Brown Rice Syrup Can Increase Your Risk for Different Medical Conditions

  Organic brown rice syrup may increase the risk of heart disease and cancer due to the increase of arsenic in the body, according to researchers. Brown rice syrup is a very popular sweetener for many individual's who must eat gluten free. Adding this syrup to any food or beverage may increase levels...