Dr. Carmine Catalano MD

Recommended Articles

• Creating Low-Gluten Bread Made Possible with Gene-Editing Technique

  Gluten-free bread is a type of bread that doesn't have any wheat, barley and rye, and instead has a combination of starches like potato flour, cornstarch and rice flour. As there are people who experience adverse reactions whenever they consume food that contains gluten, gluten-free bread is...

• What Are the Treatment Options for Gallstones?

  The treatment plan for gallstones depends on each patient’s symptoms. The “active monitoring” system is recommended to people who show no symptoms. No treatment is required in such cases. However, if symptoms appear, it best to consult your doctor immediately. Most of the time, if you go...

• Cholera and Diarrhea

  How Is Cholera Related to Diarrhea? Cholera is an infection that occurs in the small intestines. It is caused by a bacterium known as Vibrio cholerae. The disease is acquired through the intake of contaminated food or water. When an infected person defecates and then clean water comes into contact...

• Gluten-Free Food Bank Helps Families in Need in Massachusetts

  Celiac disease is a chronic condition caused in the digestive tract, it has an immunological origin characterized by a permanent intolerance to a protein called gluten which is present in cereals (wheat, oats, barley or rye). When the patient ingests foods containing gluten, the lining of the small...

• Mom Creates Cooking Company to Help Kids with Crohn's

  Kids with chronic autoimmune diseases have special diets. Following these diets can take so many easy food options off the table. Having to steer away from all the go-to recipes and restaurants they know, parents can have a really hard time finding healthy food their kids like.The first challenge is...

• There Is Still No Proven Way to Prevent Celiac Disease

  Celiac disease is not as uncommon as it used to be. As more and more diagnoses are coming up, gluten-free products have been crowding all along the shelves at several supermarkets. For those who have researched the disease a little deeper, they have already found that celiac disease is a genetic...