Amanda Roth MS, BCBA

Recommended Articles

• How can I Reduce the Risk of COPD?

  Chronic pulmonary obstructive disease, or COPD, is a serious lung condition and is one of the leading causes of death in the country. It affects millions of people, while many of them remain undiagnosed. This disease can be preventable. Understanding the causes and risks associated with this...

• What Is Hypoxia? Learn the Causes, Signs and Prevention

  Hypoxia is a condition where the whole body or a particular part of the body is deprived of oxygen. The tissues of that region are unable to receive the appropriate oxygen leading to severe effects on various body cells. These body cells are integral in performing several biological processes....

• What Are the Risk Factors for Liver Cancer?

  A liver cancer risk factor is something that increases your chances of getting liver cancer. Different types of cancer have different risk factors. Some risk factors can be controlled such as smoking. On the other hand, age and family history cannot be changed, which means that some risk factors...

• Lymphoma News: Mother Gives Birth to Healthy Daughter after Chemo During Pregnancy

  Chemotherapy has a reputation for its not-so-great side effects. As many people know, chemotherapy is known to cause off target symptoms for most cancer patients such as nausea and vomiting, hair loss, and extreme fatigue. In addition to the symptoms that one may experience during treatment, some of...

• Australian Teen's Experience Living with Cystic Fibrosis

  Every day when Kate Daly, a teen from Canberra, joins her friends for lunch at Radford College, she has to open a small package that her mother, Ellen, tapes to her lunchbox.Inside the package is Kate's daily dose of digestive enzymes. Kate has to take these enzymes with every single meal. Her mom...

• Red Lobster: Nutrition and Healthy Options

  Red Lobster's storyIt is often said in the business world, one good idea can change it all. This is the case with Red Lobster in terms of casual dining business. Red Lobster, an American chain of restaurants, maintains decades of long tradition of serving quality seafood and fresh fish.It all began...