Mr. Maurice I Malin R.PH

Recommended Articles

• Tips to Prevent Dehydration During the Summer

  The risk of dehydrated increases exponentially when temperatures increase throughout the summer months. This is because warmer conditions cause people to have a higher sweat output. In hot temperatures with high humidity, sweat cannot evaporate to cool our bodies down. These weather conditions can...

• What are the Early Symptoms of Multiple Sclerosis?

  Multiple sclerosis is an autoimmune disease with many unpredictable symptoms. The type of symptoms and their intensity vary from one person to another. Some people will have only mild symptoms while some may have serious ones including paralysis, vision loss, and diminished brain function. One of...

• Dementia and Related Psychosis: Should Antipsychotic Drugs Really Be Used?

  Alzheimer’s is one of the primary causes of age-related dementia, and it's typically characterized by the progressive loss of connectivity between brain cells and their death, leading not only to the loss of memory and cognition, but also difficulties in social interaction.As the disease...

• The Latest Advancements in Treatment and Research for Rheumatoid Arthritis

  Patients and providers alike are often faced with unique challenges when it comes to treatment for Rheumatoid Arthritis (RA). The disease is not well understood, there is no cure, and treatments often require a trial and error process.Luckily, technology and research are constantly advancing...

• Tips to Overcome Procrastination for Each Type of Procrastinator

  Ever wondered how to overcome procrastination? Well, you have landed on the right page. This article focuses on how to beat procrastination. Each of us procrastinates for different reasons, and we all do it sometimes at least at one stage of our lives. There are six styles of procrastinators...

• Individual Screening Effectiveness for Celiac Disease

  Celiac disease is an autoimmune condition which mainly affects the person’s digestive tract. Specifically, the patient becomes unable to consume gluten due to the damaging effect the protein has on his or her small intestines. Gluten, on the other hand, is a protein present in wheat, barley, and...