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• Cancer Answers: Is There a Screening Test for Ovarian Cancer?

  Symptoms of ovarian cancer do not present themselves within early stages and in most cases, ovarian cancer is not detected during routine pelvic examinations.For this reason, most women with ovarian cancer are diagnosed at an advanced stage – stage III or stage IV – at which case the cancer...

• The Cystic Fibrosis Foundation Compass and How They Can Help

  Life with cystic fibrosis (CF) can be draining, time-consuming, and frankly – quite expensive. A majority of people living with CF, as well as their families, are faced with complex issues, such as insurance hassles, when it comes to accessing the specialized care that they require. Although CF...

• Can High Blood Pressure Benefit Those with Ovarian Cancer?

  Ovarian cancer is the most fatal of all reproductive cancers that women face. Fewer than half of the women diagnosed with ovarian cancer will survive more than five years after their diagnosis, leading to over 152,000 deaths each and every year. Cancer research programs are constantly trying to find...

• In Plain Sight: Vision Changes Linked to Parkinson’s Disease

  Parkinson’s disease is a chronic, progressive movement disorder that affects the nervous system. It is characterized by gradual death and breakdown of nerve cells in the brain resulting in the decreased production of a chemical messenger called dopamine. Reduced dopamine levels cause abnormal...

• Diagnosing Alzheimer’s Disease

  Diagnosing Alzheimer’s disease is not easy. It may take several appointments to reach a diagnosis for the disease. When consulting with the doctor, he or she will take a detailed history and do a complete clinical examination. He or she will then carry out many other tests, including a test of...

• The Health Benefits of Fermented Foods

  What is Fermented Food?Fermented food involves the process of fermentation where food is exposed to bacteria, yeast, or a combination of these microbes. This food is then broken down to lactic acid, which allows the microbes to enter through the air in the environment. Lactic acid protects us and...