Ms. Kimberly Rose Standfast LCSW

Recommended Articles

• New Herbal Patch May Help to Heal Canker Sores Faster

  According to a new study presented at the 85th general session of the International Association for Dental Research, a novel over-the-counter patch containing licorice extract may help in the quick healing of canker sores. In this study 46 participants who had recurrent canker sores were recruited....

• 5 Things to Avoid if You are Prone to Acne

  1. Sugar: According to research, high glycemic index (GI) foods (sugary foods) cause the body to produce a hormone called insulin-like growth factor 1 (IGF-1). This hormone tells the body to produce more sebum, which makes the acne worse. It makes pores appear larger as well. So simply switching...

• Couple Raising Awareness of Cystic Fibrosis

  When Anne and Mike Preston began their plans to start a family, they went to a doctor to run tests just as a precaution. Anne’s test results came back that she was a carrier of cystic fibrosis (CF), but she was told not to worry because her husband would have to be a carrier as well. The chances...

• What are the Symptoms of Bipolar Disorder?

  Bipolar disorder is a complex mental disorder that leads to uncontrollable mood swings and severe risky behaviors. Otherwise known as manic-depressive disorder, this mental condition is associated with moods that sway between depression and mania. When an individual is not experiencing moods of...

• What Are Taste Buds?

  IntroductionHave you ever wondered why a particular type of food tastes so good? Your taste buds let you recognize different food flavors such as the saltiness of chips and the sweetness of candies or doughnuts. According to ancient Greek view, that there are seven basic tastes, which consist of...

• What Can Too Much Sodium Do to My Body?

  A recent CDC report shows that many of restaurants and grocery stores have food that contain extremely high levels of sodium in its product. Breads and rolls were noted to be the most important culprits among these. Some of the foods that contribute to almost 44% of the sodium content that we...