Kelly Macco

Recommended Articles

• Aspirin May Help Prevent Breast Cancer in Women with Diabetes

  People have taken aspirin for pain for longer than many people realize. Willow bark, whether chewed or taken as a tea, has been used for over two thousand years. Acetylsalicylic acid is the active ingredient in both willow bark and aspirin. It is a common painkiller.Not only is it good against pain,...

• What Should I Keep in Mind While Using Antibiotics?

  Antibiotics are life-saving medications for many bacterial infections. Misuse of these drugs may result in developing drug resistant bacteria. Therefore, understanding the use and misuse of antibiotics is very important in preventing antibiotic resistance. There are different types of antibiotics,...

• Incentives: A Creative Way to Keep Nurses on the Job

  Hospitals are having a hard time keeping their nursing staff on the job. Currently, there is a massive nursing shortage in the US. This is due to a few reasons, including a large cohort of nurses retiring, more nurses choosing to take a break from the fast-paced, high-stress career and not enough...

• Risk Factors for Asthma: Is Your Loved One at Risk of Asthma?

  Breathing is one of the most basic functions that determines life. Asthma is a serious disease that impacts the airways of the lungs. Airways are important to perform the exchange of air in the lungs. Asthma causes an inflammation of the airways. Due to certain triggers, the muscles around the...

• How to Prevent Cataracts

  When aging and physical injury affect the tissues that consist of your eye’s lens, cataracts develops.Some genetic disorders lead to different health challenges and enhance the risk of suffering cataracts. Other medical and eye conditions that can also cause cataracts are trauma, diabetes past eye...

• The Health Benefits of Fermented Foods

  What is Fermented Food?Fermented food involves the process of fermentation where food is exposed to bacteria, yeast, or a combination of these microbes. This food is then broken down to lactic acid, which allows the microbes to enter through the air in the environment. Lactic acid protects us and...