Kathleen Ann Carter L.C.S.W.

Recommended Articles

• At 45 Years Old, Author Learns She Has Autism

  Laura James, a freelance journalist and mother of four children, learned that she had autism in 2015, at the age of 45. Rather than dwelling on the uncertainty of her diagnosis, she decided to accept her condition.She replayed episodes from her childhood, her teenage years, and her later life,...

• Holistic Treatments for Mumps

  Mumps is a contagious viral infection that is easily transferred from one individual to another through contact with infected respiratory secretions. It’s caused by a virus referred to as paramyxovirus. Mostly, it attacks the parotid glands, which surround the angle of your jaw right below your...

• Research Gives Muscular Dystrophy Patients New Hope

  Regardless of the person’s age, sex, or where they are from, being told that they have a progressive disease like muscular dystrophy is devastating.  It means learning to live with a disease that makes muscles waste away.  For many, one of the coping mechanisms they turn to is to learn as much...

• Do I Have Celiac Disease?

  Celiac disease, non-tropical sprue, or gluten induced enteropathy does not always cause symptoms. It can either remain silent or produce symptoms.Silent celiac diseaseSilent celiac disease is that the disease does not present any symptoms, but if investigated, will show positive blood test results...

• What Are the Different Sources of Healthy Proteins?

  It is not enough that we eat all proteins; one must understand and have the right kind of proteins in the correct amounts to obtain proper health benefits. Women between the ages of 19-years-old and 70-years-old require an average of 46 grams of protein per day, while men of the same age group need...

• What Is Kimchi? Health Benefits and Kimchi Recipes

  Kimchi is made up of salted and fermented vegetables, which Koreans enjoy the most. It has been known for about 2,000 years. The most typical Korean dish of steamed rice with kimchi is a popular meal that every Korean loves. According to Korean studies and research, kimchi is a probiotic that has...