Ms. Lana Turner LMSW

Recommended Articles

• Supporting a Loved One with Fibromyalgia

  Having someone that you love diagnosed with fibromyalgia may be challenging for you for various reasons. Some people find it difficult to process this kind of information, because they are afraid of disease and death in general. There are people who have a difficult time dealing with emotional...

• How Sunscreen May Lead to New Multiple Sclerosis Treatment

  A few cells in the immune and nervous systems have vitamin D receptors that are found on the cells’ surface. It is here where they receive chemical signals. When a cell attaches itself to a receptor, the chemical signals trigger the cell to perform an activity, such as to divide in multiple ways...

• Study Says Six Meals a Day is Best for Diabetic Patients

  According to the research conducted by the Centers for Disease Control, more than 29 million people in America are diagnosed to have diabetes while 86 million are reported to have pre-diabetes. It is stated that one of the primary causes of the aggravating number of diabetes development among many...

• What Causes Back Pain in Pregnancy?

  Back pain is a very common complaint among pregnant women and many often neglect it. About 80% of women experience lower back pain. During pregnancy, the mother's body weight increases, the baby grows, and the baby's body becomes softer and flexible to prepare for labor. A number of changes happen...

• How Is Hepatitis C Transmitted?

  Hepatitis CHepatitis C causes inflammation of the liver. The incubation period of the hepatitis C virus is 6-7 weeks. After the incubation period, symptoms begin to show. However, approximately 80 percent of people with acute hepatitis may show no symptoms. Other types of hepatitis are hepatitis A...

• Are Food Allergies and Birth Months Linked?

  Finnish researchers reported that food allergies in children are linked to the season they were born in. In a study conducted on 6,000 children born between 2001 and 2006, about 1,000 were tested for sensitization for food allergens until they reached4-years-old.Results of the study, published in...