Ken Krehbiel

Recommended Articles

• Pain in the Lower Left Abdomen: Causes and Home Remedies

  From time to time we experience pains and aches in various parts of our body, which normally indicates that something in our body is not functioning correctly. Lower abdominal pain could mean a series of problems. What are the various causes leading to pain in the lower abdomen? It is a question...

• How Do You Prepare For a Lupus Appointment?

  Do you have rashes on your skin that does not go away easily? Do they aggravate when your skin sees Sun? Do you feel very weak these days? Do you have fever with no known cause? Do you have painful joints? Do you have swollen legs? Preparation is the key for the right diagnosis and to get the most...

• What Are the Symptoms of Testicular Cancer?

  Testicular cancer is rare when compared to other forms of cancer. This cancer develops in one or both testicles in men, particularly among men in the between the ages of 20-years-old and 40-years-old. It may be seen in elderly men as well. In the past few decades, the number of people affected by...

• What Are the Signs and Symptoms of Liver Cancer?

  Liver cancer is a condition that is characterized by the abnormal or cancerous growth of liver cells. Liver cells are also called as hepatocytes. Hence, liver cancer can also be called as hepatocellular cancer. Although other cell types can become cancerous, the most common cause of liver cancer is...

• How Can I Improve Varicose Veins?

  Varicose veins can affect your self esteem, since they are distressing and painful. These veins can develop anywhere in the body, although the legs are commonly affected. They are usually twisted, swollen and deep purple or blue in color.When blood starts accumulating in the veins as a result of...

• When Is it Food Poisoning?

  Food poisoning, or food borne illness, is a disease caused by eating food contaminated with infectious microorganisms or toxins. The infectious organism can be bacteria, a virus, or a parasite. Poisoning is very common in meat, chicken, fish, and eggs. But it may also be found in other food items,...